About Us
Bodhi Greens is dedicated to promoting a healthy lifestyle originating from a wholesome plant based diet. We believe experimentation and research in food is the future, and we make sure all our dishes on and off the menu stay true to that.
All our menu in Dharamkot serves a delectable variety of gourmet plant-based meals that are full of nutrition and as we’ve been told, taste.
We at Bodhi Greens have crafted a range of information material to choose from, from workshops, to residential culinary retreats to our organic in-house plant based products, that all speak for themselves with their quality and nutrition.
We believe that nutrition and taste can go hand-in-hand and strive to achieve the same with everything we create.
Our Achievements
We have helped transform lives and inspired thousands to lead a healthy plant-based lifestyle.
Customers served in the last six years
Students Trained
Culinary Schools in India
Individual Meal Plans
Why Us?
Everday Something New
We love experimenting with new ingredients and dedicatedly cook new everyday meals for our breakfast subscribers. Workshops also offer a great platform to demonstrate the new recipes we keep developing.
Exceptional Food
Our products and recipes speak for themselves as far as flavors are concerned. Using basics of various international cuisines we have developed an exceptional range of fusion dishes like the Buddha Bowl, Black Rice Nori Rolls, and more using our in-house products.
Easy Recipe Directions
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Highly Responsive Cooks
Our team of cooks has only one mission, to cook clean, nourishing meals everyday using only high-quality ingredients. We thrive on the same set of dishes made with organic ingredients for our clients.
Support Availability
Accessible Ingredients
Testimonials
“Chef Varun has halped me with my performace in my National Level rolling skate competitions. His expertise gave me the confidence to cook better, eat better and live better.”
“I have struggled to lose weight and tried ten things online and offline. When I met Chef Varun and discovered Bodhi Greens I realised it’s aligned with my core beliefs of compassion. I have managed to lose over 16 kg so far and feel mentally and physically fit to live a mindful life.”
“I was inspired by Chef Varun’s work and decided to intern with him in his kitchen. I am in awe of the skills that he has developed and feel lucky to have learnt the recipes, techniques and lessons on mindful cooking.”
Our Team
Varun Sharma
Chef
Tirath Sharma
Manthan Doe
Cook